Mike's Steamy Asian Chicken & Dumpling Soup.
Hello everybody, I hope you are having an amazing day today. Today, we're going to make a special dish, mike's steamy asian chicken & dumpling soup. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Mike's Steamy Asian Chicken & Dumpling Soup is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They're fine and they look fantastic. Mike's Steamy Asian Chicken & Dumpling Soup is something that I've loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have mike's steamy asian chicken & dumpling soup using 33 ingredients and 16 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Steamy Asian Chicken & Dumpling Soup:
- {Make ready of ● For The Chicken Stock.
- {Make ready 1 of Whole Rotisserie Chicken Carcass [shreaded].
- {Prepare 3 Boxes of Chicken Broth [+ water].
- {Prepare 1 tbsp of Maggi Chicken Bullion.
- {Get 2 tbsp of Black Pepper Corn.
- {Prepare 1 of LG White Onion [chopped].
- {Prepare 1 Cup of Fresh Carrots [chopped].
- {Take 1 Cup of Fresh Celery [chopped].
- {Take 2 tbsp of Whole Pepper Corns.
- {Get 8 Cloves of Fresh Garlic [left whole].
- {Make ready of ● For The Vegetables & Seasonings [all to taste].
- {Take of Chinese 5 Spice.
- {Get of Minced Garlic.
- {Prepare of Minced Lemongrass.
- {Make ready of Chives [chopped].
- {Make ready of Fresh Ginger [diced].
- {Prepare Leaves of Thai Basil.
- {Make ready of Thai Chilies [chopped].
- {Prepare Leaves of Cilantro.
- {Take of JalapeƱos [chopped].
- {Prepare of Soy Sauce.
- {Take of Water Chestnuts [chopped].
- {Take of Bamboo Shoots [chopped].
- {Prepare of Lime Juice [+ wedges for serving].
- {Get of Fish Sauce.
- {Make ready of Coconut Milk [optional].
- {Get of Sliced Cabbage.
- {Make ready of Sushi Nori [crumbled].
- {Make ready of Szechuan Ginger Salt.
- {Make ready of Szechuan Dried Pepper Corns.
- {Prepare of Thick Sliced Mushrooms [shiitake or others].
- {Prepare of ● For The Dumplings.
- {Get 1 Box of Small Asian Chicken & Vegetable Dumplings [de-thawed].
Instructions to make Mike's Steamy Asian Chicken & Dumpling Soup:
- Start with a 2 pound Rotisserie chicken..
- Shread meat and reserve chicken carcass..
- Create your broth. Place everything in the ● Chicken Stock Section in a large pot with tight fitting lid..
- Simmer broth for 6 hours - adding water as needed to create your stock..
- Strain stock and discard all boiled ingredients. Place clean, strained stock back on stove and bring back to a simmer..
- Szechuan Ginger Salt and Szechuan Peppers pictured..
- Fish Sauce, Soy Sauce, Water Chestnuts, Bamboo and lime pictured..
- Sushi Nori pictured..
- Fresh Thai Basil pictured..
- Cabbage and mushrooms pictured..
- Add all of your vegetables and seasonings to your chicken stock and simmer for 30 additional minutes..
- Asian Chicken & Vegetable Dumplings pictured..
- Add your de-thawed dumplings to your boiling stock. Stir quickly as so they don't stick to each other. When they float - know they're fully boiled and cooked..
- Fresh baked Baguette Bread pictured..
- This soup makes for great stormy day work lunches too..
- Serve this steamy soup with Thai Basil leaves, cilantro leaves, chives, lime wedges and fresh Baguette Bread. Enjoy!.
So that's going to wrap this up for this exceptional food mike's steamy asian chicken & dumpling soup recipe. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!