Simple Way to Prepare Quick cottage pie

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cottage pie Defrost in the fridge overnight, then cook as per the recipe. Warming to the tips of your toes, a comforting dish of cottage pie is one of the best things about winter. Make it special with Mary Berry's dauphinoise topped cottage pie, or keep it simple with.

Hello everybody, it's John, welcome to our recipe site. Today, I will show you a way to make a special dish, cottage pie. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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cottage pie is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. cottage pie is something which I have loved my entire life. They're nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook cottage pie using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make cottage pie:

  1. {Prepare 2 lb of beef mince.
  2. {Prepare 5 large of potatos.
  3. {Get 1 large of onion.
  4. {Prepare 1 can of carrots.
  5. {Take 1 can of peas.
  6. {Take 2 of stock oxo,s.

Tasty cottage pie with parsnip mash. Cottage pie is a classic dish that comes from the UK and Ireland. What are the origins of cottage pie? Originally, cottage pie was made as a way to use up leftover meat.

Instructions to make cottage pie:

  1. peel potatos, chop and add to water in pan and bring to boil..
  2. light fry mince and onion, then add oxo,s and boiling water and stir..
  3. simmer potatoes for 15mins, drain and mash with butter..
  4. add peas and carrots to mince and stir..
  5. preheat oven to gas mark 5.
  6. add all the mince mixture to required dish, then place mash on top of mince and evenly spread across the top..
  7. place in oven gas mark 5 for 15mins, then once removed from oven serve with choice of your own food..

A pie dish would be lined at the sides and bottom with mashed potato. Heat the oil in a large frying pan over medium high heat. Add the onion, garlic and carrot and cook over a medium heat until soft. Add the mince and cook to brown. Proper English Cottage Pie is a delicious, very traditional mince pie (beef) topped with mashed potato.

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