Baked Goulash. Boil water, cook pasta as directed on package, drain. Would you like any spice in the recipe? Baked Goulash is a ground beef casserole that will surely stand the test of time!
Heat the olive oil in a Dutch oven or heavy-bottomed pot over medium heat. Add the garlic and cook, stirring, until. In a large skillet over medium heat, heat oil.
Hello everybody, it is Louise, welcome to my recipe page. Today, we're going to make a special dish, baked goulash. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Baked Goulash is one of the most well liked of current trending meals on earth. It's simple, it is fast, it tastes delicious. It is appreciated by millions daily. Baked Goulash is something that I have loved my entire life. They are nice and they look fantastic.
Boil water, cook pasta as directed on package, drain. Would you like any spice in the recipe? Baked Goulash is a ground beef casserole that will surely stand the test of time!
To get started with this recipe, we must first prepare a few components. You can cook baked goulash using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Baked Goulash:
- {Make ready 1 pound of ground beef.
- {Prepare 1/2 cup of diced onion.
- {Get 1 clove of minced garlic.
- {Take 2 cans of cream of cream of mushroom soup.
- {Take 1 (8 oz.) of can hunts tomato sauce with basil garlic and oragano.
- {Prepare 1 pound of elbow macaroni cooked.
- {Take 1 teaspoon of basil.
- {Get to taste of Salt and pepper.
Add ground beef and cook until no longer. In a large skillet over medium-high heat, add the burger and chopped onions, then grind a bunch of black pepper over it. Cook until beef is browned and onions are translucent. Transfer it to a large baking dish and cover it with foil.
Steps to make Baked Goulash:
- Cook macaroni set aside.
- Brown hamburger with onion, garlic, salt & pepper.
- Mix all in bowl with soups and tomato sauce.
- Put in dish and bake 350 for 30 minutes (sometimes I top it with cheese).
It can sit out for several hours like this, be refrigerated for up to two days, or frozen a few weeks. Add beef back to pan and the rest of the sauce ingredients. Bring to boil then lower heat and simmer for at least one hour. While sauce is cooking bring a pot of water to boil and cook noodles al dente right before sauce is done. how to make cheesy baked goulash? Try cooking up some old-style goulash anytime you need a simple dinner meal that will satisfy the whole family!
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