How to Prepare Super Quick Homemade 4-Mushroom soup #vegan #vegetarian #paleo #soupcontest

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4-Mushroom soup #vegan #vegetarian #paleo #soupcontest. Sauteed mushrooms are simmered with chicken stock, sherry and double cream. Enjoy with thick wodges of crusty bread. This is a quick and easy mushroom soup recipe, wonderful fo the colder months because it really warms you up.

Place the chestnut mushrooms on the toasts, crumble over the stilton and walnuts, then pop under the grill until the cheese is melted. Use the stick blender to purée the soup to a consistency you like, then season to taste, if needed, and swirl in the cream and truffle oil. Top the toasts with pinches of apple and parsley and serve on the side.

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Sauteed mushrooms are simmered with chicken stock, sherry and double cream. Enjoy with thick wodges of crusty bread. This is a quick and easy mushroom soup recipe, wonderful fo the colder months because it really warms you up.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook 4-mushroom soup #vegan #vegetarian #paleo #soupcontest using 16 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make 4-Mushroom soup #vegan #vegetarian #paleo #soupcontest:

1. {Get 200 g of closed cup (white) mushrooms.
2. {Get 200 g of chestnut mushrooms.
3. {Prepare 100 g of shiitake mushrooms or portobello mushrooms.
4. {Get 30 g of dried porcini mushrooms.
5. {Get 2 of medium or 1 large onion.
6. {Take 6 cloves of garlic.
7. {Take 1 of medium potato or 1/2 celeriac root.
8. {Make ready 1 cup of walnuts (more for a creamier texture).
9. {Make ready 1 L of - 1.5 L vegetable or chicken stock.
10. {Take 1-2 of vegetable or chicken stock cubes, for a more intense taste.
11. {Prepare 1 tbs of herbs de Provence (or more to taste).
12. {Get 1 tbs of thyme (or more, to taste).
13. {Take 1 bunch of fresh parsley.
14. {Take to taste of Salt and pepper.
15. {Get 1 dash of chilli (optional).
16. {Make ready of Olive oil or ghee or butter.

A warm, filling soup that is a wonderful cool weather lunch or dinner and is especially great with a side of multi-grain bread! I load up on thickly cut mushrooms and use traditional Hungarian Sweet Paprika. Put the soup into a cup (or bowl) and top with a tablespoon of sour cream. Start by cleaning the mushrooms with a damp cloth and chop the caps and stems.

Steps to make 4-Mushroom soup #vegan #vegetarian #paleo #soupcontest:

1. Chop white tip, chestnut and shiitake mushrooms. Soak dry porcini mushrooms in the a bowl of water and leave to sit until soft (1hr should be enough)..
2. Rough chop the onions and garlic and sauté in olive olive oil / ghee/ butter until translucent but not brown. Add all the spices and cook for another minute or do, taking care not to let the onion burn..
3. Add chopped mushrooms and stir until mushrooms have let the water out and become soft..
4. Add porcini mushrooms and their liquid. vegetable stock, potato and walnuts. Add 1-2 veg/chicken stock cubes For a more intense taste (optional)..
5. Cook for c. 15-20 min on medium heat, or until potato is soft. Turn off the heat and let cool for 5-10 min..
6. Take the fresh parsley bunch and chop some leaves to be used as garnish. (please do t cook the parsley).
7. Put soup and remaining fresh parsley leaves and stems in food processor and blend to desired thickness. Add water if required..
8. Serve with parsley, hredded parmesan cheese or sautéed mushroom as garnish..

Peel and finely chop the onions and garlic. This part is rather tedious, it takes quite a while to chop the the veg, but it is worthwhile as it takes less time for the soup to cook. Tie thyme sprigs into a small bundle with kitchen twine and add to mushroom mixture; add garlic cloves. Pour chicken stock and water into mushroom mixture. This soup came about as a result of a great conversation between our helpline team.

So that's going to wrap this up with this special food 4-mushroom soup #vegan #vegetarian #paleo #soupcontest recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!