How to Prepare Ultimate Beef Patties in White Creamy Sauce

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Beef Patties in White Creamy Sauce. Here is how you achieve that. Take Half of bowl bread crumbs. Provide To taste of White pepper.

Heat pan in a medium fire. Here is how you achieve that. The ingredients needed to prepare Beef Patties in White Sauce: Provide of ground beef.

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, beef patties in white creamy sauce. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Beef Patties in White Creamy Sauce is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It's easy, it's fast, it tastes delicious. They are fine and they look fantastic. Beef Patties in White Creamy Sauce is something which I have loved my entire life.

Here is how you achieve that. Take Half of bowl bread crumbs. Provide To taste of White pepper.

To get started with this recipe, we must first prepare a few ingredients. You can have beef patties in white creamy sauce using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Beef Patties in White Creamy Sauce:

1. {Prepare 500 grms of ground beef.
2. {Take Half of bowl bread crumbs.
3. {Make ready 2 of eggs.
4. {Make ready To taste of White pepper.
5. {Get 3 pcs of Garlic.
6. {Prepare of Sauce:.
7. {Prepare of thread mushroom butter.
8. {Get of flour.
9. {Get of white pepper.
10. {Get of fresh milk.

Beef Patties in White Sauce is one of the most favored of recent trending foods on earth. It's enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Beef Patties in White Sauce is something that I've loved my entire life.

Steps to make Beef Patties in White Creamy Sauce:

1. Mix the ground beef with all the ingredients. Except for the sauce..
2. Marinade it and put in the fridge for an hour..
3. Heat pan in a medium fire. Firm a ball shape beef. Then fry in the pan. Press it using spoon to become patties..
4. Heat pan and cook the sauce. When done. Spread some in the surface of the plate then place patties on top..
5. Or separate in another bowl to dip. Optional how to use the sauce.

Set beef patties aside to keep warm on a hot platter. In same skillet, saute mushrooms until limp and add to the warm beef patties. To prepare Mustard Cream Sauce, deglaze pan with dry white wine. For the sauce: Heat olive oil in a pan over medium heat. In a bowl, season beef with salt and pepper to taste.

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