Recipe of Any-night-of-the-week Corned Beef Egg Fried Rice

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Corned Beef Egg Fried Rice. I made Corned Beef fried Rice with Egg for breakfast a few days ago. Leftover white rice was used along with a cup of corned beef (from the can). Since only a cup was used, I had extra corned beef, which I made into corned beef and potato casserole.

Cornsilog is a short term for Corned beef, sinangag (fried rice) and pritong itlog (fried egg). This is one of the popular silog breakfast combination in the Philippines and is usually served with a side dish of fresh tomatoes or cucumber. First, sauté the garlic and onions.

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, corned beef egg fried rice. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Corned Beef Egg Fried Rice is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It's easy, it is quick, it tastes yummy. Corned Beef Egg Fried Rice is something that I have loved my whole life. They're nice and they look fantastic.

I made Corned Beef fried Rice with Egg for breakfast a few days ago. Leftover white rice was used along with a cup of corned beef (from the can). Since only a cup was used, I had extra corned beef, which I made into corned beef and potato casserole.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have corned beef egg fried rice using 11 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Corned Beef Egg Fried Rice:

1. {Make ready of Oil.
2. {Take 5 of Garlic (Cloves).
3. {Make ready 1 of Onion.
4. {Take 1 of Big Can of Corned Beef.
5. {Make ready 2 of Eggs.
6. {Prepare 2 of Bowls of Rice.
7. {Make ready 1 Pack of Oyster Sauce (Sachet).
8. {Make ready 1 tsp. of salt.
9. {Prepare 1 tsp. of pepper.
10. {Prepare 1 tsp. of sugar.
11. {Take 1 tsp. of chilli powder.

You can use leftover corned beef. We love this fried rice so much that I actually cook corned beef (by slow-cooking pre-marinated meat) just for this! Adjust the amount of each ingredient to your taste. I like the combination of the colors as well as the nutrition balance.

Steps to make Corned Beef Egg Fried Rice:

1. First, sauté the garlic and onions..
2. Add the 1 big can of Corned Beef. Mix for 2 minutes..
3. Add the 2 eggs directly into the pan. Then mix until the egg's well cooked..
4. Transfer the corned beef on to a plate, then set aside..
5. Next is the rice. Sauté the garlic until it's golden brown..
6. Then add the 2 bowls of cooked rice. Mix well, and sprinkle some of the seasonings above..
7. Add the oyster sauce then mix it again until it's well combined..
8. Pour the corned beef we cooked a while ago onto the rice, and mix again..
9. Finish it by topping with the seasonings and a scrambled egg(optional). And we're done!.
10. Serve while hot..

Heat a small pan over medium-high heat. To serve, divide the rice into bowls, top with slices of corned beef and the fried egg. Mix and pat rice down again. Bumisita sa "Umagang Kay Ganda" nitong Huwebes ang guest kusinero na si John Valley para ibahagi kung paano magluto ng corned beef fried rice with scrambled egg. Heat a nonstick pan to medium high heat.

So that's going to wrap this up with this exceptional food corned beef egg fried rice recipe. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!