Cottage Pie. Read Customer Reviews & Find Best Sellers. Check Out Cottage Pie Recipes on eBay. Fill Your Cart With Color today!
Defrost in the fridge overnight, then cook as per the recipe. Warming to the tips of your toes, a comforting dish of cottage pie is one of the best things about winter. Make it special with Mary Berry's dauphinoise topped cottage pie, or keep it simple with.
Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we're going to prepare a special dish, cottage pie. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Cottage Pie is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It's simple, it's quick, it tastes yummy. They're nice and they look fantastic. Cottage Pie is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have cottage pie using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cottage Pie:
- {Get 500 grams of minced beef.
- {Get 2 of onions, finely chopped.
- {Get 2 clove of crushed garlic.
- {Get 2 of carrots, finely chopped.
- {Prepare 2 stick of celery, finely chopped.
- {Prepare 1/2 tsp of ground thyme.
- {Get 1 tbsp of Worcestershire Sauce.
- {Prepare 2 tbsp of tomato puree.
- {Get 750 ml of beef stock.
- {Take 1 kg of potatoes, boiled.
- {Make ready 75 grams of butter.
- {Get 2 tbsp of horseradish cream.
- {Get 100 ml of warm milk.
Tasty cottage pie with parsnip mash. Cottage pie is a classic dish that comes from the UK and Ireland. What are the origins of cottage pie? Originally, cottage pie was made as a way to use up leftover meat.
Steps to make Cottage Pie:
- Brown the mince in a little oil. Remove from the pan..
- Sauté the vegetables in a little more oil until soft. Return the meat to the pan..
- Add the Worcestershire Sauce, thyme and tomato puree..
- Pour over the hot stock. Cover and simmer for 30 minutes..
- Meanwhile, mash the potatoes with the horseradish, butter and warm milk..
- Spread the meat mixture in a baking dish, top with mashed potato and bake at 200C for 25 minutes..
A pie dish would be lined at the sides and bottom with mashed potato. Heat the oil in a large frying pan over medium high heat. Add the onion, garlic and carrot and cook over a medium heat until soft. Add the mince and cook to brown. Put the mince mixture in a baking dish and spoon the mash over the top.
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