How to Prepare Speedy Instant Pot Beef Stew

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Instant Pot Beef Stew. The Taste You'll Love To Serve With Classico Dinner Recipes. Turn on a multi-functional pressure cooker (such as Instant Pot®) and select Saute function. Add the oil to the Instant Pot® and set to saute (see Cook's Note).

Instant Pot Beef Stew Season and sear the beef in two batches. Turn Instant Pot to Sauté, then select More. Wait for pot to heat up, then add oil.

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, instant pot beef stew. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

The Taste You'll Love To Serve With Classico Dinner Recipes. Turn on a multi-functional pressure cooker (such as Instant Pot®) and select Saute function. Add the oil to the Instant Pot® and set to saute (see Cook's Note).

Instant Pot Beef Stew is one of the most well liked of recent trending meals on earth. It's appreciated by millions daily. It's simple, it is quick, it tastes yummy. Instant Pot Beef Stew is something that I've loved my entire life. They're nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have instant pot beef stew using 22 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Instant Pot Beef Stew:

  1. {Prepare 1.5 lb of beef chuck, chopped into cubes.
  2. {Prepare 3 tbsp of flour.
  3. {Prepare 1/2 tsp of salt.
  4. {Get 1/2 tsp of garlic powder.
  5. {Take 1/2 tsp of fresh ground pepper.
  6. {Get 3 tbsp of olive oil.
  7. {Take 1 of onion, chopped.
  8. {Make ready 1/2 cup of pinot noir.
  9. {Prepare 4 cups of beef broth.
  10. {Take 4 of carrots, chopped.
  11. {Get 4 stalks of celery, chopped.
  12. {Get 1 of large potato, peeled and chopped.
  13. {Prepare 1 of bay leaf.
  14. {Make ready 6 oz of tomato paste.
  15. {Get 1 tsp of dried rosemary.
  16. {Take 1 tsp of dried parsley.
  17. {Prepare 1 tsp of basil.
  18. {Take 1 tsp of oregano.
  19. {Prepare 1/2 tsp of celery seed.
  20. {Get 1 tsp of Worcester sauce.
  21. {Get 2 tbsp of cornstarch.
  22. {Make ready 2 tbsp of water.

Add half the stew meat to pot and season with salt and lots of pepper to taste. The Directions Brown the beef in the Instant Pot in batches so that all sides develop color. Stir in the beef broth, and scrape the bottom of the pot to deglaze it. Pressure Cook Beef Stew Turn off the Instant Pot Pressure Cooker by pressing the "Cancel" button.

Instructions to make Instant Pot Beef Stew:

  1. Combine flour, powdered garlic, salt and pepper in a gallon plastic bag and shake vigorously. Add cubed beef and toss to coat..
  2. Heat olive oil in a instant pot on saute mode, then add onions and beef. Cook until browned..
  3. Deglaze pot with red wine. After all the brown bits are scraped off the bottom, stir in all the other ingredients except the cornstarch and water. Close the pot and cook on stew setting..
  4. After pot is depressurized, create a slurry with cornstarch and water. Add slowly to pot and thicken to desired consistency. Salt and pepper to taste..

Cook the meat until Browned on all sides. Add the beef broth to the instant pot and use a spoon to scrape the brown bits from the bottom of the pan. Add the Worcestershire sauce, garlic, onion, carrots, potatoes, and tomato sauce. Close the lid and steam valve on the instant pot. Instant Pot Beef Stew is perfect for those cool fall nights, and great when you want to whip up cozy beef stew in under an hour!

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