Recipe of Quick "Savory" Corned Beef Hash

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"Savory" Corned Beef Hash. Add the corned beef and smoked paprika. Stir in the ketchup and garlic. Corned Beef Hash is made with perfectly cooked leftover corned beef, crispy potatoes, onions and seasoned with herbs and spices.

"Savory" Corned Beef Hash If you are looking for flavorful leftover corned beef recipe, this Corned Beef Hash is the answer. Crispy potatoes, onion, peppers, and eggs combined with savory corned beef, for an amazing. This corned beef hash recipe is one of my favorite breakfast or lunch recipes, when I want something just a little different.

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, "savory" corned beef hash. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

"Savory" Corned Beef Hash is one of the most well liked of recent trending meals on earth. It's enjoyed by millions daily. It's simple, it is fast, it tastes delicious. "Savory" Corned Beef Hash is something that I have loved my whole life. They are fine and they look wonderful.

Add the corned beef and smoked paprika. Stir in the ketchup and garlic. Corned Beef Hash is made with perfectly cooked leftover corned beef, crispy potatoes, onions and seasoned with herbs and spices.

To get started with this recipe, we must prepare a few ingredients. You can have "savory" corned beef hash using 13 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make "Savory" Corned Beef Hash:

  1. {Get 2 cups of cooked corned beef, diced or shredded.
  2. {Get 2 cups of cooked potatoes, diced or chopped.
  3. {Get 1/4 cup of broth (corned beef or beef).
  4. {Take 1/2 of medium yellow onion, diced.
  5. {Prepare 1/2 clove of garlic, smashed.
  6. {Get 1 Tbs. of whole-grain mustard.
  7. {Prepare Dash of nutmeg, powdered cloves, and ginger.
  8. {Make ready 1/4 Tsp. of dried thyme.
  9. {Make ready Dash of salt and pepper.
  10. {Take 3 Tbs. of unsalted butter, divided.
  11. {Prepare 2 Tbs. of light cooking oil, divided.
  12. {Make ready 3 Tbs. of fresh parsley, finely chopped.
  13. {Prepare 2 of eggs poached.

Topped with a poached or fried egg or two, it is the perfect mix of savory flavors. Corned Beef Hash is the perfect use for St. Patrick's Day leftovers, but don't wait until then to make this tasty breakfast side dish. We love easy savory breakfast dishes to make on the weekend like Breakfast Casserole, Biscuits and Gravy, and French Toast!

Steps to make "Savory" Corned Beef Hash:

  1. In a large bowl, add the corned beef and potatoes and mix lightly. Add the broth, the onions, garlic, and mustard. Mix lightly..
  2. Add the seasonings and spices, and mix well. Cover and refrigerate ideally overnight..
  3. Heat half the butter and half the oil in a pan or skillet over medium-high heat..
  4. [Heat water - eggs for poaching in a separate pan or pot].
  5. When the foaming of the butter subsides, add the hash mixture. Press down and form into a pancake the size of the pan. Fry for 3 minutes now on medium heat..
  6. Tighten up the sides of the cake and cook for another 4 minutes. Look for the underside to be brown and crispy..
  7. Flip the hash using a large spatula (or use a plate on top, invert, and slide off into pan). Add the rest of the butter and oil as you flip the mixture..
  8. Rise the heat to medium-high and cook for 3 minutes. Firm up the edges. Reduce the heat to medium, cook for 4 minutes more..
  9. Finish poaching eggs or fry eggs in a separate pan..
  10. Plate the corned beef hash and top with a poached egg (or pan-fried egg) and chopped parsley..

This corned beef hash transforms your St. Patrick's Day corned beef into a hearty hash with chunks of savory, salty corned beef, diced crispy potatoes and aromatic onions and garlic all sautéed until slightly caramelized and crispy. I've also included the best cooking technique to deliver truly crispy breakfast hash. Finally, pour in the hot, savory, and spicy beef hash on the serving plate and then the mouth-watering corned beef skillet is ready to be served. Canned Corned Beef Recipe This recipe can be prepared easily at home without any hassle since a canned beef hash is used to make this dish.

So that's going to wrap this up with this special food "savory" corned beef hash recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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