Easiest Way to Prepare Award-winning From both sides of the pond, a Cottage Pie

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From both sides of the pond, a Cottage Pie. Browse A Wide Range Of Fantastic Products At wilko. Great recipe for From both sides of the pond, a Cottage Pie. The best from both sides of the pond I do so hope yall enjoy!

From both sides of the pond, a Cottage Pie. Cottage Pie is made with beef. From both sides of the pond, a Cottage Pie.

Hello everybody, it's Louise, welcome to my recipe page. Today, we're going to make a distinctive dish, from both sides of the pond, a cottage pie. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

From both sides of the pond, a Cottage Pie is one of the most favored of recent trending meals on earth. It's appreciated by millions daily. It's simple, it is quick, it tastes delicious. They're fine and they look fantastic. From both sides of the pond, a Cottage Pie is something which I've loved my entire life.

Browse A Wide Range Of Fantastic Products At wilko. Great recipe for From both sides of the pond, a Cottage Pie. The best from both sides of the pond I do so hope yall enjoy!

To begin with this recipe, we must prepare a few ingredients. You can have from both sides of the pond, a cottage pie using 17 ingredients and 17 steps. Here is how you can achieve it.

The ingredients needed to make From both sides of the pond, a Cottage Pie:

1. {Take of ◆◆◆◆◆◆◆◆◆◆potatoes ◆◆◆◆◆◆◆◆◆◆◆◆◆◆.
2. {Take 5 pounds of sweet potatoes.
3. {Get 1/2 teaspoon of salt.
4. {Make ready of ◆◆◆◆◆◆◆◆beef◆◆◆◆◆◆◆◆◆.
5. {Make ready 2-1/2 pounds of beef pieces.
6. {Take 1/4 cup of chopped parsley.
7. {Make ready 1 stick of butter.
8. {Take 1/2 teaspoon of Hungarian paprika.
9. {Make ready 1 teaspoon of granulated garlic powder.
10. {Get 1 teaspoon of marjoram.
11. {Take 1/4 cup of all purpose flour.
12. {Make ready 1 cup of water.
13. {Make ready of ◆◆◆◆◆◆◆◆◆green beans◆◆◆◆◆◆◆◆◆◆◆.
14. {Prepare 1 pound of whole green beans.
15. {Get 1 teaspoon of celery salt.
16. {Prepare 1/2 stick of butter.
17. {Make ready 1/2 teaspoon of salt.

Cottage pie or shepherd's pie is a type of savory pie. I followed the recipe for everything except the green peas coz I do not have them on hand. Reviews for: Photos of Cottage Pie. From both sides of the pond, a Cottage Pie step by step.

Instructions to make From both sides of the pond, a Cottage Pie:

1. Preheat oven 400° Fahrenheit.
2. Microwave the sweet potatoes till done it varies by size so check each one.
3. Cut beef into manageable bite sized pieces put into a pan add spices, except salt, add celery salt, and cook with a stick of butter.
4. When the beef is mostly browned add the flour.
5. Stir in let the raw flour get cooked and coated well on beef..
6. It will start sticking on bottom its just about done.
7. Add water stirring constantly.
8. It will thicken into a very rich gravy.
9. Add gravy mixture to an oven safe dish.
10. Cook the green beans with 1/2 stick butter. Cook till tender and caramelized. Then chop up into manageable bite sized pieces..
11. Put green beans on top of beef gravy mixture.
12. Add cheese to top of beans.
13. Take the potatoes out their jackets/skins.
14. Mash the potatoes and add half a teaspoon salt.
15. Add to top of cheese.
16. Spread with a fork, bake in oven 30 minutes..
17. Let sit 10 minutes serve hope you enjoy! ?.

You can cook From both sides of the. From both sides of the pond, a Cottage Pie instructions. Microwave the sweet potatoes till done it varies by size so check each one. Cut beef into manageable bite sized pieces put into a pan add spices, except salt, add celery salt, and cook with a stick of butter. When the beef is mostly browned add the flour.

So that is going to wrap this up for this exceptional food from both sides of the pond, a cottage pie recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!